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Our organic raw walnuts have a delectable nutty flavor, and a crisp, buttery texture. Raw organic walnuts are an excellent source of omega-3 essential fatty acids. In fact, they are one of the richest food sources of alpha-linolenic acid (ALA). For quality walnuts, you want to make sure that each shelled nut retains its shape and it not crushed or crumbled.

They are delicious for snacking and can also be baked into cookies, cakes, and breads. Toss them into salads or sprinkle them over soup for a delightful nutty flavor or add them to yogurt with chopped fruit for a healthy breakfast.

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